Fantastic pizza spot. The vibes of the restaurant were so fun and really had me thinking about how technical designing the space of a restaurant well can be.
The pizza was great. I’ll be honest, I’ve had better crusts, but the toppings were fabulous. I particularly enjoyed the pear pizza and the prosciutto and arugula (I’m a sucker for this combo). The third we tried was the numero 28 and it was good but I could have passed - although I do love mushroom on pizza.
Like I said, the ambiance was great and it was all well priced. Getting the 3 toppings pizza - aka three different flavors on one big pizza - was a great deal. I’d totally go back!!
Got the margherita pizza for takeaway which had a beautifully thin crisp crust and lovely base. We had a nice chat with Lorenzo who kindly gave us tiramisu to also enjoy, it was delicious☺️ thank you numero 28!! Will come back again on our next visit
First. Nicest staff. It’s my neighborhood pizza restaurant and I’ve been going here for 8 years. They were cash only before the pandemic… now they accept CC. Much easier for me. The food is always so good. Lately I’ve been coming here for happy hour and early dinner with my daughter after I pick her up from school Fridays. They have happy hour til 6. Happy hour drink prices are great esp in the east village! I usually get aperol spritz and a glass of wine. Only $8! Most places for happy hour is still like $11. We love coming here for good food and drinks and very friendly staff!
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